Eating at the “da Silvio” restaurant in San Michele all’Adige (Trento) is like living in a work of art. The interiors and furnishings, designed by Riccardo Schweizer, a Trentino artist, admirer, and assimilator of the work of Pablo Picasso, make every meal an unmatched immersive experience. It means experiencing the vision of those who commissioned this work: the Manna family and their approach to hospitality and cuisine.
The gastronomic philosophy of the “da Silvio” restaurant finds its highest expression in its communal specialty, the Schweizer plate – also patented by the Trentino artist – a heat accumulation plate for food preparation and cooking.
The “da Silvio” restaurant is located within the Rotaliana Königsberg Plain, in the heart of Trentino, halfway between Trento and Bolzano. With its gentle slopes and steep, majestic mountains, it offers unspoiled nature and powerful emotions. It is the place where renowned wines are born – such as Teroldego Rotaliano – and true excellence in local food and wine production.”

In the Adige Valley, halfway between Trento and Bolzano, you’ll find the territory of the Rotaliana Königsberg Plain, an extensive vineyard that climbs from the banks of the Adige River to the foothills.
The Rotaliana Königsberg Plain is a harmonious blend of culture and gastronomy, to be savored in tune with the slow rhythm of the river that runs through it.
Since the Middle Ages, San Michele all’Adige has been a stopping point for numerous travelers passing through the plain, a vast vineyard garden that encompasses various identities, from wine to art.